Gabriela Schuster

What I like about risotto is the creaminess, flavor and the flexibility to add any vegetable that you have in the fridge. Also you can...

The crunchiness that a milanese breaded adds to any protein or vegetable is unique. I guess this is one of the reasons why most cultures...

Having store bought gnocchi for dinner or lunch is super convenient. Since they are easy and quick to make, I'm going to make you use one...

An arepa looks like a pita bread, it’s made out of fine pre-cooked cornmeal, water and salt. One of the biggest brands is called Harina...

Reina pepiada is a classic Venezuelan chicken-avocado salad. The traditional dressing for this salad is made with mayonnaise, cilantro,...

Few times a week I like to cook vegetarian or vegan dishes. Today for lunch I made a one-pan meal. I sauteed veggies, added forbidden...

Cumin beef is a flavorful dish that goes really well with rice or noodles. In this case I served the beef with brown rice and sautéed...

I love chia pudding because it adds so much flavor and color to my meals. Sometimes I added to my breakfasts, snacks, or even to make a...

This eggplant spread recipe is super quick and convenient to have in the fridge during the holidays. It's perfect for many occasions such...

I love milanesas, and one of the things I like the most is that each culture has its own way of making them. Personally, sometimes it...